Onigiri With Japanese Rice from Niigata

We rotate rice from Japan. This week, rice from Niigata!

You can choose your favorite Onigiri filling to satisfy your craving! 

- Broiled Coho Salmon (salt cured Sockeye salmon, nori, Sekka rice, black sesame)

- Tuna Mayo (Tuna salad, mayo, salt, nori, sekka rice, white sesame)

- Kishu Ume (pickled kishu ume from Japan, sekka rice, nori)

 - Cheese Oakaka (cheese, sardine flakes, soy sauce, Sekka rice) 

- Nasu Miso (eggplant, miso sauce, sasame seeds, canola oil, sesame oil)

- Kombu (kombu, soy sauce, date syrup)

- Yamaimo Misozuke (NEW!) (moutain yam, white and red miso, agave syrup)

- Beef Gobo (ground beef, burdock root)

 Fremont (4-6pm)-