LizzyKate on 11/17 - Onigiri Select With Japanese Rice

 We use rice from Hokkaido and Niigata, Japan!

You can choose your favorite Onigiri filling to satisfy your craving! 

- Broiled Coho Salmon (or salt cured Sockeye salmon)

- Tuna Mayo (Tuna salad, mayo, salt)

- Cheese Oakaka (cheese, sardine/bonito flakes, soy sauce) 

- Mentaiko Mayo (cured spicy cod roe - uncooked)

- Iburi Gakko & Cheese (smoked pickles and Gouda cheese)

- Niku Miso (ground chicken, miso, green onion)

- Umami Shio (Akita's premium rice Sakihokore seasoned with Umami salt. Contains scallop broth)

- Unagi (broiled eel)