Inarizushi is a type of sushi. Sushi rice served in a seasoned Aburaage (fried bean curd) pouch. This time two flavors in a pack It's a perfect finger food like onigiri, and spring is a great time to enjoy inarizushi on a picnic!
- Shiitake and Kanpyo (seasoned gourd strips)
- Edamame and Wakame
Ingredients:
Japanese rice, sushi vinegar, shiitake, kanpyo, aburaage ( bean curd), edamame, wakame, sesame oil, sesame seeds
Pickup Time (11:00am - 12:00pm) at JCCCW
Please come by our booth at the event and let us know your name or order #. If you can't pickup by 12pm please text 206-349-5680 for the arrangement.