Vegan Soboro Bento
Regular price
$28.00
Sale
Description
Soboro Bento is typically maded with ground chicken soboro and scrampled eggs. We are now offering a plant-based version of Soboro Bento! Comes with delicious side dishes that are also plant based.
Menu:
Soboro Gohan (TVP and Tofu) with fresh asparagus
Homemade Hiryozu (fried tofu cake with wakame, edamame, carrot) stew
Simmered Shiitake, carrot and gluten cake
Edamame and Potato Croquette
Satsuma Yam and Kabocha Isobeage Tempura
Eggplant Dengaku with Sweet Walnut Miso
Fresh Strawberry and grapes
Homemade Cucumber Pickles
This bento is "NOT" GLUTEN FREE.
Ingredients:
rice, TVP, tofu, turmeric, asparagus, gluten cake, kabocha squash, mayo, eggplant, walnuts, miso, tofu, carrot, wakame, shiitake, yuzu, daikon, cucumber, satsuma sweet potato, rice flour, wheat flour, seaweed
Pickup Locations and Time:
Address: 3518 Fremont Pl N Seattle, WA 98103
The pick-up counter is inside the restaurant called Dumpling Tzar. Please let the person at the counter know you are there to pick up from "Kozmo Kitchen". For the last-minute communication you can text me at 206-349-5680 (I can't check email often when working in the kitchen)
Parking: There is s 3-minute food pickup zone in front of the entrance on Fremont Place N.
Haller Lake (6pm - 6:30pm)
12541 Densmore Ave N Seattle WA 98133